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Could you please elaborate on the potential harmfulness of genetically modified organisms (GMOs) to human beings? Could there be any adverse health effects associated with consuming foods derived from GMO crops? Are there any long-term studies that have examined the impact of GMOs on human health? Are there any specific concerns or risks that have been identified in relation to GMOs? Additionally, how do regulatory bodies worldwide assess the safety of GMOs for human consumption, and what are the main considerations taken into account during these assessments?
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